I went to sleep after i came home then when i woke up i thought of finishing up our website for our business (Crumbs 'n Jellies) but being hungry i thought off whipping up this FRENCH TOAST w/ FRESH BASIL... Yum! Yum! after eating a bunch with my sis thats when i thought of posting this hahah!!...
French Toast w/ basil
Ingredients:
3 eggs for 5 slices of loaf bread
1/2 cup evaporated milk or skim milk (dilute in a 1/4 cup water)
basil leaves about 5 regular size (or as much as you want)
cooking oil
salt and pepper
optional maggie magic sarap (Philippines available :) )
1. Beat eggs then put the milk and mix
2. Chop the basil leaves into fine piece or rather mince them
3. Add the basil in the egg mixture and put some salt and pepper
4. Place the frying pan then oil wait till hot.
5. Soak each toast in the mixture but not to long coz it will become to soggy
6. Fry the toast but cover them so that the center will also be cooked
7. Do this on each side and to the rest of the toast.
Hope you also enjoy this.... :)
6.
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